Thank you friends, partners and colleagues for coming to celebrate our new restaurant with us on Sunday. Our favourite photo from the night is the first one here of our veggie and herb farmer Roberto and his kids waiting patiently for the next tasty morsel at Alan’s chef’s table.
We are looking for an experienced manager for our Honolulu Bar, a 24 hour cafe and bar at the heart of our hotel. All products – from the booze to the cake to the housemade tea blends – have been individually selected and come from independent family run businesses. As bar manager, you understand this way of working. You are familiar with the working processes of a hotel, and your creativity drives (…)
Are you working for an ad agency ? Movie maker, writer, performing artist, a painter, a producer, a media executive or brand ambassador ? Well then, your chances of a successful application for those modern version private member clubs increase. It’s Creatives only. Whatever that means. A place to network with likeminded people, movers, shakers and influencers. The breed that wants to define stuff. Around the world more and more (…)
Welcome to our new Dinner Restaurant 6 weeks construction is past New kitchen, new possibilities Modern, communal dining with seasonal organic produce, sourced locally Sustainably foraged, hunted, and farmed from forests & fields around Berlin We invite you to try out what Alan and Jules have created Also the restaurant has it’s own bar now with a tempting wine selection Lone wolves or birds welcome on our new one seater (…)
Hello Early Birds. We’re looking for a breakfast chef to bring their knowledge, their joy and their experience to this job. You’ll be preparing the organic and regionally sourced food for our breakfast buffet, making salads, smoothies and soups, and relying on your knowledge and creativity to keep ideas fresh. You’re an early riser and love working in the kitchen. You have completed vocational training and / or have professional cooking (…)
Paula has been a Michelberger for five years. An opera singer for 20. And a rough Romanian soul for a few years more. Her and her band Zmei3 launched their debut album with us last month. Thank you for a wonderful show!
Taking a look at some new crockery options for the restaurant…
Our major kitchen renovation is entering the home straight and the job will soon be done. But it’s not just the hardware that has been overhauled. During the last weeks, Alan, Julian and the crew have taken the opportunity to look at every aspect of how the restaurant runs to see what can be tweaked, improved or renewed. New wines have been tested, crockery has been compared, service has studied (…)
Little Scream – AKA Montreal based multi-instrumentalist, writer, and visual artist Laurel Sprengelmeyer – has just released her second album, titled Cult Following. And on Tuesday 28th June she’ll be bringing her own brand of grand-scale indie pop to the hotel for a show in our courtyard. Her music is lush and expansive and draws heavily on personal experiences – one of them being growing up “in a kind of Christian religious (…)
This Saturday we will welcome the band Zmei3 to our courtyard, for the launch of their debut album, Rough Romanian Soul. It’s going to be an extra special night for us, as the lead singer of the band is our very own Michelberger, Paula. She is a classically trained opera singer who has returned to her Romanian roots with Zmei3. She also works in our bar, and you can read a (…)