jules-and-alan-square

We’re Hiring!
Chef de Partie

We are looking for a trained and experienced Chef de Partie to join our international team. In our restaurant we offer casual lunches and well-executed dinners, using local, organic produce. Our newly renovated and ever evolving kitchen strives to achieve great things, and continues to provide top-notch dining to both Berlin locals and our hotel guests alike. Working at the Michelberger means: – The chance to work with fantastic local ()

Cod-740

We’re Hiring!
Evening Service Staff

We recently completed a renovation and overhaul of our restaurant, and we’re looking for an experienced waiter to join our dinner team. We provide modern, communal dining with seasonal organic produce, sourced locally, sustainably foraged, hunted, and farmed from the forests and fields in Brandenburg. Think artichokes barigoule with black olive, or miso cod with grilled cabbage and seaweed… We are looking for someone with a strong background in hospitality ()

Michelberger Façade

We’re hiring!
Doorman/woman

We are looking for the first and the last Michelberger face our guests will see: the doorman / doorwoman… Someone to represent our place in its diversity and preciousness. The job is planned in a part time position. Responsibilities: Our guests are warmly welcomed and greeted by you upon their arrival, during the stay and the departure. You are able to observe the atmosphere of the public areas and control ()